Nutella Mug Cake

Nutella Microwave Mug Cake

Sometimes you just get that craving for something sweet, and you don’t want to wait around for a cake to bake in the oven for half an hour or so.  Mug cakes are perfect for these times, you just put everything in a mug, and in around 1-3 minutes (depending on how powerful your microwave is) you have a cake, ready to eat.

Mug cakes are best eaten warm straight out of the microwave, and are best slightly undercooked rather than overcooked, so they have a slightly fudgy centre.  If you overcook they do tend to go a little dry.  Experiment with your microwave to see how long you need to cook your mug cakes for.

Blue Polka Dot Wooden Spoons available from Confetti Place.

 

Nutella Mug Cake

Nutella Mug Cake

Ingredients

  • 4 tablespoons self raising flour
  • 3 tablespoons cocoa
  • 2 tablespoons sugar
  • 1 egg
  • 3 tablespoons milk
  • 3 tablespoons Nutella
  • 3 tablespoons vegetable oil or butter

Instructions

Mix the flour, cocoa and sugar in a large mug until combined. Add the remaining ingredients and stir until well combined and the mixture is smooth.
Cook the mixture in 1 very large mug, or two or more smaller mugs. Microwave for between 1-3 minutes, depending on your microwave and the size of the mugs used.
Serve on it's own, or with cream.

 

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